Hands-On Cooking Classes Reservation

$285 per person all inclusive! (20% gratuity will be added to the invoice)

To make a reservation please give us a call to check availability of the date. We begin lunchtime classes at ten and dinnertime classes at five but can be flexible to accommodate your schedule. The meal you will enjoy should be the main meal of your day and the class will be about four hours in length.

Our services are truly customized to meet your specific desires and goals. The most efficient way to simplify this process is with a personal conversation. We can be reached at (707) 965-9409.

You may also send email to djrae@outlook.com or complete the convenient form below and we’ll be in contact with you shortly.

We thank you in advance for your genuine interest in the Cooks and Books and Corks!

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Terms and Conditions

When you book a date for your class we will take a Visa, MasterCard or American Express number to guarantee your reservation and create your course booklet. Our cancellation policy is 14 days prior to the date of your class. If you cancel after that time your credit card will be charged 50% of the class amount. If you cancel within 7 days of your class date your credit card will be charged the full amount of your class.Dietary restrictions and food allergy information as well as the final number in your group is required 7 days prior to your class date. If your group number decreases after that time you will be charged for the number of attendees originally booked.